Join us at Nikola Estate for an indulgent winter dining experience celebrating the world’s most prized ingredient, truffle.

Set amongst the charm of Nikola Estate, this unforgettable evening brings together exceptional seasonal food, premium wine matches and the rich, luxurious flavours of truffle across a carefully curated dining experience.

Guests will enjoy a four-course truffle-inspired menu, beginning with duck liver and truffle parfait, followed by tagliolini with butter poached Shark Bay prawns, a truffle and wild mushroom crusted lamb fillet, and finishing with a decadent bitter chocolate and truffle lava cake.

Each course will be paired with premium Nikola Estate wines, creating a memorable evening of fine wine, exceptional food and winter indulgence.

Limited seats are available. Book now to secure your table.